t’s our final blog post in January, and we’re wrapping up our 17 in ’17 series for Latin America travel! So far, we’ve given you our top picks for must visit Latin America cities and amazing active tours in the region. This week, we’re hitting foodies in their sweet spot— the stomach— with our favorite restaurants…
Read MoreWith its moderate rainfall, cool coastal breezes and extended warm summers spanning almost from November through March, it’s easy to see why Chileans have been making wine since the mid-16th century when European settlers first arrived with Spanish grapes in tow.
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